HoReCa
HoReCa: accounting and a booking website
Model: two venues with eight people in the books, turnover of $29,000, write-off losses of 2.5 % of turnover. Purchasing and stock in MoySklad, a website with a menu and booking passes requests into the system.
A project model, not a completed job. The figures are a calculator estimate on typical industry values.
Assumptions
- The loss share for food service is above retail — a typical value, not a measurement.
- Impact shares are AIYNTOR assumptions.
- Retail
Scope of work
- Working package with POS
- Website link: menu and booking
- MoySklad subscription separately
How we calculated
| Package «Working» | $650 |
| Separate modules: Website integration, Fiscalisation, online POS | $475 |
| Total, rounded to the price step | $1,130 |
- Monthly gain
- $556
- Payback
- 2.0 mo
The calculation uses AIYNTOR assumptions: shares of time freed, losses prevented and enquiries recovered. This is not industry statistics — open “How we calculated” to see every value.
Calculate with your own figuresTell us what needs to be done
Describe the task and we will contact you during working hours.